People-Centred Resilience – Working with vulnerable farmers towards climate change adaptation and food security

Worldwide, 1.7 billion small-scale farmers and pastoralists are highly vulnerable to climate change impacts. They live on marginal rural lands characterised by conditions such as low rainfall, sloping terrain, fragile soils, and poor market access, primarily in Africa and Asia. Such farmers are vulnerable because their farms depend directly on rainfall and temperature, yet they often have little savings and few alternative options if their crops fail or livestock die.